Wide Mouth Mason Jar Sieve Lid – For Kefir and Fermentation
Do you make your own water kefir, ginger bug, or other fermented drinks? Then this handy strainer lid for Wide Mouth Mason jars is a godsend!
With this fine-mesh strainer lid, you can easily pour the liquid out of your Mason jar, while kefir grains, pieces of ginger, fruit, and other solid ingredients remain in the jar. This way, you no longer need a separate strainer.
Why choose this Mason Jar strainer lid?
Especially for Wide Mouth Mason jars – Fits the wide opening of your Mason jar.
Fine-mesh sieve – Keeps out kefir grains, ginger, and other solid ingredients.
Easy to attach – Secure the strainer lid with a standard Wide Mouth Mason jar screw ring.
Easy pouring – Pour the liquid directly from the pot.
Versatile and reusable – Ideal for various fermentation projects.
Ideal for various fermentations
Water kefir: Pour your homemade water kefir out of the jar, leaving the kefir grains behind, ready for the next fermentation.
Ginger bug: Keep the ginger pieces in the jar while you pour out the fermented liquid.
Fruit fermentations: Easily separate pieces of fruit and other solid ingredients from the liquid.
How do you use the sieve lid?
Remove the standard lid from your Wide Mouth Mason jar, place the strainer lid over the opening, and secure it with the accompanying screw ring.
Afterwards, you can carefully pour out the liquid, while the solid ingredients remain in the pot.
The sieve lid is intended for straining and pouring, not as an airtight seal during fermentation.
A small, smart tool that makes fermenting and pouring much easier!
Suitable for Wide Mouth Mason jars.

















